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Fairy Bread Ice Cream Cake

November 21, 2017

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Strawberry Milk Balls

August 7, 2017

 

Makes 12

 

INGREDIENTS

395g tin sweetened condensed milk

20g unsalted butter

Strawberry flavoured jelly crystals

Creative Kitchen Fairy Sweetheart Toppings (pink sugar only needed)

 

METHOD

In a small saucepan over medium heat combine sweetened condensed milk, butter and 2 tbsp jelly crystals. Stir constantly for 10 mins until mixture thickens and starts coming away from the sides of the pan.

 

Grease a dinner plate and pour mixture onto the plate. Allow to cool completely. Once cool, roll ½ tbsp size portions of the mixture into balls and roll in the pink sugar to coat.  

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