Mini chocolate candy beans. An ideal topping for cakes, desserts and ice cream or bake them into cookies, cupcakes or slices.
HOW TO USE:
Sprinkle over cakes, desserts or ice cream.
SIZE AND WEIGHT:
Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifier (Soy Lecithin), Glazing Agents (414, 901, 903, 904), Colours (101, 120, 141, 160a, 162, 163, 171, 172).
Store in cool, dry conditions.
Contains: Milk and Soy. May Contain: Wheat