Recipes

Makes 14 INGREDIENTS 14 Oreos (1 roll) 250g Philadelphia cream cheese, softened 50g icing sugar, sifted 1 cup whipped cream 100g Dollar Sweets 100s & 1000s METHOD Carefully twist the Oreo cookies apart, keeping the filling attached to one side where possible. Beat the cream cheese and icing sugar until smooth. Fold through the whipped cream until combined. Transfer the cheesecake mixture to a piping bag fitted with a large round nozzle. Pipe a generous layer of cheesecake fil

Serves 8-10 2 x 85g packets strawberry jelly 2 x 85g packets lemon jelly 500g vanilla yoghurt 500ml thickened cream Plain biscuits, crushed, to decorate Store-bought lemon curd, to decorate Dollar Sweets Easter Mallows, to decorate Dollar Sweets Easter Egg Sprinkles, to decorate Fresh raspberries, to decorate Pastel easter eggs, to decorate Pour the two packets of strawberry jelly crystals into a heatproof bowl. Add 375ml boiling water, whisk until dissolved then stand at roo

Serves 16 You will need a 20cm square baking tin for this recipe Prep time: 25 mins Cooking time: 35 mins (plus cooling) 225g butter, melted 340g brown sugar 2 eggs 1 tbsp Dollar Sweets Vanilla Extract 285g plain flour 1 tsp sea salt 260g caramelised white chocolate baking chips (substitute regular white chocolate) 2 tbsp Dollar Sweets 100s and 1000s GANACHE 125ml thickened cream 290g white chocolate, very finely chopped TO DECORATE Mini toasts Softened butter Dollar Sw

Serves around 60 ***You will need a silicone macaron baking mat, a Wilton 1M open star piping tip and large piping bag for this recipe***...